North Africa archivos

Oct

05

2024

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Top Moroccan Couscous Crowned Absolute World Champion: A Culinary Triumph

Marocco, North Africa

In a stunning culinary showdown that brought together the finest couscous preparations from around the globe, Moroccan couscous has emerged victorious, claiming the prestigious title of World Couscous Champion. This remarkable achievement not only celebrates the exquisite flavors and techniques of Moroccan cuisine but also solidifies the country's position as the undisputed master of this beloved dish. The Road to Victory The World Couscous Championship, held annually in a different Mediterranean city, attracts top chefs and home cooks from countries where couscous is a staple. However, it was the Moroccan entry that captivated the judges' palates and secured the gold.…

Oct

01

2024

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Discover the Flaky Delights of Algerian Chrik: A Traditional Pastry

Appetizer, Argelia, Marocco, North Africa

In the vibrant tapestry of North African cuisine, there shines a delectable pastry that has captivated the hearts and taste buds of Algerians for generations - Chrik. This flaky, buttery delight is not only a beloved staple in Algerian homes but also a testament to the country's rich culinary heritage. In this comprehensive guide, we'll delve into the history and cultural significance of Chrik, explore its key ingredients and preparation techniques, and provide you with a step-by-step recipe to recreate this authentic Algerian pastry in your own kitchen. The Origins of Chrik: A Pastry Steeped in Tradition The origins of…

Sep

18

2024

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Authentic Lebanese-Style Falafel Sandwich Recipe (Shawarma-Style!)

Appetizer, Asia, Lebanon, Libya, Marocco, North Africa, Paslestine, Syria, Tunisia, Turquía

Are you ready to embark on a culinary journey to the heart of Lebanon? Look no further than Chef Samya's exquisite falafel sandwich recipe, a staple of Lebanese cuisine that's sure to tantalize your taste buds and transport you to the bustling streets of Beirut. Here at MedChefy.com, we're thrilled to share this authentic recipe from one of Lebanon's most talented chefs.The Art of FalafelFalafel, those crispy, golden-brown balls of goodness, have been a beloved street food throughout the Middle East for centuries. Made primarily from ground chickpeas or fava beans, these delectable morsels are packed with protein, fiber, and…

Sep

12

2024

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Avocado Smoothie: A Nutrient-Packed Boost

North Africa, Appetizer, MaroccoDrink, Smoothie

Hello again, MedChefy readers! It’s Yasine back with another healthy and delicious recipe that will add a boost to your mornings. Today, I’m sharing a refreshing and creamy Avocado Smoothie—a perfect combination of natural sweetness and healthy fats that will leave you feeling energized and satisfied.This smoothie is my go-to for a quick breakfast or a post-workout snack. The smooth, buttery texture of the avocado pairs beautifully with the caramel-like sweetness of the dates, creating a drink that's not only delicious but also packed with vitamins, minerals, and fiber.Ingredients:1 ripe avocado4-5 pitted dates (soft and sweet, like Medjool dates)1 cup…

Sep

10

2024

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Shakshuka: A Mediterranean Delight, Shakshuka oringin

Argelia, Asia, Egypt, Lebanon, Libya, Marocco, North Africa, Paslestine, Syria, Tunisia, Turquía

Hello, food lovers! I’m Samya, a chef from beautiful Lebanon, and today I’m thrilled to share with you one of my favorite dishes—Shakshuka. This hearty, wholesome dish is a staple across the Mediterranean and Middle Eastern regions, and it's a perfect example of how simple ingredients can come together to create something extraordinary.What is Shakshuka?Shakshuka is a flavorful, one-pan dish made with poached eggs nestled in a rich, spicy tomato and pepper sauce. It's commonly enjoyed for breakfast or brunch, but it’s versatile enough to be eaten at any time of the day. The dish is vibrant, packed with flavor, and also nutritious,…

Sep

08

2024

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The Secrets to Making Authentic Moroccan Chicken Pastilla

Marocco, North Africa

The Secrets to Making Authentic Moroccan Chicken Pastilla The Secrets to Making Authentic Moroccan Chicken Pastilla The Secrets to Making Authentic Moroccan Chicken Pastilla The Secrets to Making Authentic Moroccan Chicken Pastilla As the Chef Gordon Ramsay said for the "YOU DECIDE" by pubity the best cusine in the world for 2024 is the moroccan cusine so for our first recipe it has to be a Moroccan recipe. https://medchefy.com/wp-content/uploads/2024/09/cuisine-marocaine.mp4 Ah, the Moroccan chicken pastilla - a true culinary gem that has captivated the hearts and taste buds of food lovers around the world. This delectable dish is a harmonious blend of…